Rockland, Maine – A Small Town with Big Flavor
Downtown Rockland, Maine
Pretty much every town in Maine could be considered “small” – Rockland, with a population of around eight thousand, certainly qualifies under any standard. It is located almost exactly mid-way along the coastline between Eastport at the northeastern point, and Kittery at the southwestern point. Rockland is the epitome of the type of quiet seaside fishing villages that Maine is famous for – but the place hosts a lively tourist population in the summertime.
Anthony Bourdain recently hosted an episode of “No Reservations” in the state of Maine, and highlighted not one, but two Rockland restaurants. Primo is renowned for their use of fresh local ingredients and inventive preparations. The atmosphere is elegant and comfortable in the converted 1800’s Victorian home. On the opposite end of the refinement spectrum is Conte’s 1894 Restaurant. The portions are huge, the fish is fresh, the cook is eccentric. Order at the door, bring your own wine, and don’t expect papering OR dessert! A short drive down-coast to Camden takes you to the lovely Francine Bistro, which you really shouldn’t miss if you’re in the area! Too bad Tony skipped that one. I think it’s closed in the winter, though, which is when he chose to visit.
A misty morning in Samoset Resort.
Among the most popular destinations in Rockland is the beautiful Samoset Resort. The stunningly beautiful grounds lay along the coastline, the resort offers just about every service and amenity available, and it caters equally to families with children and couples looking for romance. The property boasts a variety of lodging, from well appointed hotel rooms to private cottages, and even timeshare condos.
My favorite thing to do in Rockland, by far, is to search out Jess’s Market and procure one of their (should be) world-famous lobster rolls (if you’re cooking for yourself, BUY YOUR SEAFOOD THERE. SERIOUSLY.). Then head on down to the waterfront, find a seat somewhere along the harbor, and watch the world sail by. The air is crisp and salty, the seagulls vie for your attention (and your bread scraps), and life just… slows down. To a pace that should be enjoyed frequently, if not constantly.
I’m going to be there in less than two months. I’ll be sure to take a lot of pictures. And eat lots of lobster.
Photo Credits (in order of appearance):
- “Rockland, Maine” by Conbon on Flickr Creative Commons.
- “Samoset in Rockland, Maine” by Blapp on Flickr Creative Commons.